Every day, naturally
We make our ice cream daily, using locally sourced ingredients with designations of origin whenever possible. We don't use artificial preservatives or colorings, ensuring that each serving maintains its original flavor and quality.
Thanks to our own recipes, developed over decades of experience, we can guarantee maximum creaminess in our creams and an explosion of flavor in our sorbets. Our obsession is the optimal texture and purity of each flavor.
At Gelats d’Autor Capritxo, each flavor has its own spatula. This allows us to:
Maintain superior creaminess, since we don't have to constantly rinse the spoon with water, which would create ice crystals when touching the ice cream.
Avoid cross-contamination between flavors, something especially important for people with allergies or intolerances.
This way, each ice cream retains its purity and flavor intact until the moment it is served.
We keep ice creams sealed and protected for three main reasons.
This allows us to offer you fresher, creamier, and safer ice cream.
We invite you to visit our ice cream shop at Avenida Bartomeu Riutort 55, in Playa de Palma.
We're waiting for you with the most classic flavors, our seasonal new additions, and, above all, we're eager for you to enjoy a delicious homemade ice cream.
